My Profile
Gisele Perez
I love cooking, reading, baking, jazz, wine tasting, driving up the coast of California and writing. I am fascinated with the history (past and ongoing) of New Orleans, my hometown.
A Personal Touch-the Wedding Cookie Table
A Post-Thanksgiving Brunch- with Cheese Blintzes on the Menu
A "Centerpiece" dish for the vegetarians at your Thanksgiving table
John Besh's and My New Orleans
Autumn at the Santa Monica Farmer's Market
All Cuisine is Fusion Cuisine- and Asian Spiced Duck Tamales
"Traditional" Thankgiving?
From Ain'ts to Saints- and a Sandwich in Their Honor
BlogHer Food 2009's Local Reunion Lunch Meet Up
An Autumn Tea Party Offers Great Value