An expatriate of New Orleans – and professional chef – who has lived in Los Angeles since her childhood, blogs about the journey from New Orleans to Los Angeles back to New Orleans, and points along the way.

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Hi Gisele. This is a fantastic recipe! Thanks so much for posting it. Best wishes, Alex

On Cranberry Pear Chutney- Just in Time for Thanksgiving!

Sounds delicious. Will try soon.

On Cranberry Pear Chutney- Just in Time for Thanksgiving!

Nice post....This post contains very significant ideas and facts that every reader should be followed. Great idea indeed.

On Top Catering and Wedding Trends for 2012- Part 1

Beautiful - love the pears here. Happy Thanksgiving!

On Cranberry Pear Chutney- Just in Time for Thanksgiving!

That looks fantastic! Love cranberry chutneys, sauces, fresh relishes....anything!

On Cranberry Pear Chutney- Just in Time for Thanksgiving!

I never thought of fall being a purple season before but it is. We planted the purple kale this year…

On A Purple Season at The Farmers’ Market

Hey Sharifa- I have not tasted at the Imagery/ Benziger winery yet. So many wineries... I love the town of…

On Visiting Sonoma County-Healdsburg Part 1-and Smoked Chicken and Fig “Chopped” Salad

I love Healdsburg! I picked up one of their reusable canvas bags and always get nods of approval from people…

On Visiting Sonoma County-Healdsburg Part 1-and Smoked Chicken and Fig “Chopped” Salad

Oh, love New Orleans food.....but food poisoning is terrible. I got it eating mall Chinese....never again.

On A Few Glimpses of Eating around New Orleans

And we all loved Miss Nean, too. Glad to allow you a little trip down memory lane. And yes, Uncle…

On A Few Glimpses of Eating around New Orleans

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