An expatriate of New Orleans – and professional chef – who has lived in Los Angeles since her childhood, blogs about the journey from New Orleans to Los Angeles back to New Orleans, and points along the way.

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A New Take on Roasted Asparagus – Serve with Roasted Pepper Salsa

Posted by on Apr 6, 2014, 3:27 pm in Food and Drink, Recipes-Savory | 1 comment

A New Take on a favorite spring vegetable, Oven Roasted Asparagus with Roasted Pepper Salsa

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Roasted Asparagus with Lemon Caper Mayonnaise

Posted by on Apr 4, 2013, 3:52 pm in Food and Drink, Recipes-Savory | 2 comments

This luscious Lemon Caper Mayonaisse is the perfect sauce to accompany oven roasted asparagus- one of the planets most nutrient dense plants- on a special occasion.

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Rosé Fest Part 2- A Cal/Med Menu and Oven Roasted Cippoline with Basil

Posted by on Jul 27, 2012, 5:37 pm in Food and Drink, Menus, Recipes-Savory | 0 comments

Rosé Fest features a Cal-Med menu designed to transport you to the Mediterranean coast. This year we welcomed a new love- Roasted Cippoline with Basil.

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