An expatriate of New Orleans – and professional chef – who has lived in Los Angeles since her childhood, blogs about the journey from New Orleans to Los Angeles back to New Orleans, and points along the way.

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Mushroom Bread Pudding

Posted by on Jan 18, 2013, 9:27 am in Food and Drink, Recipes-Savory | 0 comments

It’s appropriate that the first time I taste Mushroom Bread Pudding, was in New Orleans, at Commander’s Palace, over 10 years ago. After all, New Orleanians are thrifty people who live to eat well, and loathe to waste good French bread.

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