An expatriate of New Orleans – and professional chef – who has lived in Los Angeles since her childhood, blogs about the journey from New Orleans to Los Angeles back to New Orleans, and points along the way.
Posted by Gisele Perez on Nov 11, 2013, 11:35 am in Food and Drink, Recipes-Sweet, Shameless Self Promotion- Sharing Successes | 0 comments
Here I am demoing Bread Pudding with Sautéed Pears on Daytime TV!
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