An expatriate of New Orleans – and professional chef – who has lived in Los Angeles since her childhood, blogs about the journey from New Orleans to Los Angeles back to New Orleans, and points along the way.

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All Cuisine is Fusion Cuisine- and Asian Spiced Duck Tamales

Posted by on Nov 6, 2009, 11:06 am in Events, Food and Drink, Personal Reflection, Recipes-Savory | 1 comment

A New Mexico Chef shares his Asian/Latin duck tamale recipe.

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