An expatriate of New Orleans – and professional chef – who has lived in Los Angeles since her childhood, blogs about the journey from New Orleans to Los Angeles back to New Orleans, and points along the way.

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Roasted Corn Grits

Posted by on Aug 24, 2020, 2:02 pm in Recipes-Savory | 1 comment

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Coping with This Stay at Home Order – Home Fries at Home

Posted by on Aug 9, 2020, 1:00 pm in Recipes-Savory | 4 comments

These home fries are the old fashioned variety I ate so many of in the corner Greek coffee shops in New York City, made with russet potatoes – and sautéed onions, cooked in butter – lots of butter. Serious comfort food.

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Hacienda Petac Part 2- The Food

Posted by on Jun 11, 2019, 2:57 pm in Food and Drink, Travel | 0 comments

Food pics from my recent Yucatán trip. We started each morning with wonderful hearty breakfasts on a lovely shaded patio area.

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Visiting Hacienda Petac

Posted by on May 30, 2019, 6:13 pm in Personal Reflection, Travel | 4 comments

Visiting Hacienda Petac

Last week I headed off to Hacienda Petac, tucked away and surrounded by a humble little town outside of Merida in the Yucatan, for my second Mexican culinary adventure.

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Essentials (and Optionals) for New Orleans’ Carnival Season

Posted by on Feb 26, 2019, 3:36 pm in Events, Personal Reflection | 2 comments

If you’re planning to roll into New Orleans for Mardi Gras, here are a few things I’ve found that are must-haves (along with a few optional items), for proper participation in the season – and on into the spring festival season that’ll be on its way soon.

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