An expatriate of New Orleans – and professional chef – who has lived in Los Angeles since her childhood, blogs about the journey from New Orleans to Los Angeles back to New Orleans, and points along the way.

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December Celebrations Beyond Christmas- Boxing Day

By on Dec 25, 2008, 10:25 am in Food and Drink, Seasonal Celebrations, Small Pleasures Catering | 0 comments

Here's another December celebration in tribute to our neighbors from the up North and across the pond.

How about a Boxing Day Brunch, traditionally celebrated on December 26th, serving Quiche Lorraine, Pumpkin Waffles with Cinnamon Poached Apples and Canadian (of course) Maple Syrup. If you're feeling  a bit hungrier add some Canadian bacon and sausages.

For dessert- a Fruit and Rum Trifle.

Best Wishes for a Happy Christmas.

Bon Appetit,

Gisele

www.smallpleasurescatering.com

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