An expatriate of New Orleans – and professional chef – who has lived in Los Angeles since her childhood, blogs about the journey from New Orleans to Los Angeles back to New Orleans, and points along the way.

”Facebook ”Twitter ”LinkedIn ”RSS” ”Pinterest” ”Google+”

December Celebrations Beyond Christmas- Boxing Day

By on Dec 25, 2008, 10:25 am in Food and Drink, Seasonal Celebrations, Small Pleasures Catering | 0 comments

Here's another December celebration in tribute to our neighbors from the up North and across the pond.

How about a Boxing Day Brunch, traditionally celebrated on December 26th, serving Quiche Lorraine, Pumpkin Waffles with Cinnamon Poached Apples and Canadian (of course) Maple Syrup. If you're feeling  a bit hungrier add some Canadian bacon and sausages.

For dessert- a Fruit and Rum Trifle.

Best Wishes for a Happy Christmas.

Bon Appetit,

Gisele

www.smallpleasurescatering.com

Leave a Reply

%d bloggers like this: